Vegetarian Taco Soup

[apollymi]

 This is one of those I made up for Spark People and somehow keep forgetting to share. Well, no longer!

Ingredients:

• 1 4-oz can green chiles
• 1 8-oz can diced tomatoes with juice
• 1.5 cups ground soyburger
• 1 8-oz can whole kernel sweet corn, drained
• 2 Tbsp taco seasoning
• 6 cups water
• 1 cup sharp cheddar cheese (optional)
• 1 Tbsp sour cream (optional)

Directions:
In a large soup pot, bring 6 cups of water to boil. Add all ingredients except sour cream and cheese and return to boil then reduce heat to medium.
Allow to boil on medium heat for 12-15 minutes. Serve hot with sour cream and cheese as desired.

Can be substituted:
1 lb of ground beef or ground turkey can replace the ground soyburger

Can be added:
1 Tbsp of powdered ranch dressing, salsa to your taste